Our chefs blend bold flavors, fresh ingredients, and contemporary culinary techniques to craft dishes that are as visually striking as they are delicious.
Food
- Halka Phulka
- Asian
- Tandoor
- Dakshin Se
- Bigger Plates
- Vegetarian Curry
- Bread
- Non-Vegetarian Curry
- Biryani
- Dessert
- Gola Station
MINI PAPAD BHEL
Papad, onions, tomato, spices
VEGETABLE SAMOSA
Pastry with seasoned potatoes and peas
SAGO FRITTERS
Sabudana, peanuts, ginger, cilantro mix
MASALA POTATO CRISPS
Thinly sliced potato, house masala dust, cucumber, tomato chutney
KALE CHAAT
Crispy kale, yogurt, chutneys, pomegranate
KURKURAY BHINDI BHEL
Crispy okra, onion, tomato, sev, pomegranate
BHEL PURI
Puffed rice, potato, onion, mint, and tamarind
PANI PURI (8 pcs)
Fried bread, spiced potatoes mix, tangy water
DAHI SEV PURI
Fried bread, aloo, chana, yogurt, chutneys
GRILLED PANEER THECHA
Marinated paneer with cumin and bold thecha masala
DAHI BHALLA PAPRI CHAAT
Lentil balls, spiced yogurt, and chutneys
SAMOSA CHAT
Samosa, chana masala, chutneys
BOMBAY PANEER TIKKA
Cottage cheese, fresh herb marination, grilled
TRIBAL CHICKEN
Fire Roasted Chicken, onions, ginger
FISH COLOMBI
Fish, carrom seeds, paprika, garlic, mango powder
GUNPOWDER GARLIC SHRIMP
Grilled shrimp, garlic, bold gunpowder masala
GHEE ROAST SEEKH KEBAB
Juicy ground lamb infused with spices
CHURA VADA PAV
Slider with potato patties, garlic cilantro chutney
CHICKEN 65
Chicken, fresh blend chili, garlic, soy sauce
LEMON CORIANDER MANCHOW
Vegetables, soy sauce, garlic, chili, crispy noodles
HIMALAYAN NOODLE SOUP
Vegetarian soup from the Himalayan region
GOBI MANCHURIAN
Battered cauliflower, garlic, soy sauce
CHINESE BHEL
Crispy noodles, onions, cabbage, pepper, chutneys
TIKKA BAO
Chicken or Paneer, pickled onions, cilantro, ginger honey sauce
PANEER CHILI
Paneer, onions, peppers, soy chili sauce
BASIL FRIED RICE
Basil, rice, soy sauce, scallions
VEGETABLE HAKKA NOODLES
Rice noodles, veggies, onions
SCHEZWAN CHICKEN HAKKA NOODLES
Rice noodles, chili sauce, onions, peppers
CHICKEN MOMO
Chicken dumplings
CHICKEN LOLLIPOP
Chicken winglet, chili, spices
GARLIC CHILI CHICKEN
Chicken, garlic, peppers, soy chili sauce
DILLI KE TANDOORI CHICKEN
Chicken leg quarters, tandoori masala
CHICKEN TIKKA
Chicken, hung curd, tandoor spice
HARA TEEKHA MURG TIKKA
Our spiciest tandoori with green herb mix
ADRAKI LAMB CHOPS
Lamb chops, sour cream, ginger
TANDOORI POMPANO
Whole fish bone-in, tandoor marination
MINI IDLI PODI
Bite sized idlis, gunpowder masala, curry leaves
MASALA DOSA
Rice crepes, spiced potatoes, curry leaves
GUNPOWDER GHEE DOSA
Crepes layered with spice mix, desi ghee
STREET SPECIAL DOSA
Our take on the famous dosa from the streets of India
MINI VEGGIE UTTHAPAM
Rice pancakes, onions, tomato, cilantro
PANEER KATHI ROLL
Frankie, paneer, onions, chutney
PAV BHAJI
Pav bread, spiced blended vegetables
CHOLE BHATURE
Fried bread, chana masala, onions
KEEMA PAV
Pav bread, minced lamb, onions
CHICKEN KATHI ROLL
Frankie, grilled chicken, spices
KEBAB PARATHA SLIDER
Smashed chicken kebab, flaky paratha, spiced herb sauce
(SERVED WITH RICE)
Yellow lentils, tomatoes, onions, spices
PALAK PANEER
Cottage cheese, velvety spinach sauce
KAJU METHI MALAI
Cashew & yogurt sauce, fenugreek, shredded paneer
PANEER RARA
Cottage cheese, onions, tomatoes, bell pepper
SHAHI KOFTA
Paneer-mawa medallions, cashew & yogurt sauce, melon seeds
Cottage cheese, rich tomato-based gravy
BAIGAN CHETTINAD
Baby eggplant, roasted spices, black pepper, curry leaves
VEGETABLE MALABARI
Fresh vegetables, Malabar style coconut curry, warming spices
KATHAL GHEE ROAST
Tender jackfruit, ghee roasted masala
NAAN/BUTTER NAAN
GARLIC NAAN CHILI NAAN
MASALA NAAN TANDOORI ROTI
ALOO PARATHA
MALABARI PARATHA
(SERVED WITH RICE)
CHICKEN TIKKA MASALA/ BUTTER CHICKEN
Grilled chicken, creamy tomato sauce
CHICKEN SHAHI KORMA
Velvety yogurt & cashew gravy, melon seeds
MANGLOREAN CHICKEN GASSI
Coastal coconut curry, roasted spices & curry leaves
BHUNA CHICKEN
Thick bold bhuna curry, tomatoes, spices
CHICKEN VINDALOO
Fiery & tangy Goan style curry
CHICKEN CHETIINAD
Robust Chettinad spice blend, curry leaves
GOAT ROGANJOSH
Kashmiri chilies, saffron, curd, ratanjot
GOAT MALABARI
Aromatic Malabar curry, warming spices
AWADHI GOAT KORMA
Rick creamy yogurt and cashew curry
BHUNA GOSHT
Thick gravy with onion, tomato and pepper
SHRIMP/FISH MALABARI
Malabar style sauce, warming spices, coconut
SHRIMP/FISH COASTAL RED CURRY
Konkan curry, Byadagi chili, coconut
VEGETABLE BIRYANI
Vegetables, basmati rice, spices
CHICKEN BIRYANI
Chicken, basmati rice, spices
GOAT BIRYANI
Goat, basmati rice, spices
MALAI KULFI
Traditional ice cream
BOMBAY FALOODA
Rose syrup, vermicelli, basil seeds, ice cream
MANGO ICE CREAM
PAAN ICE CREAM
GULAB JAMUN
Cheese balls, sweet rose syrup
RAS MALAI
Cheese balls, rich saffron milk sauce
KALA KHATTA
Shaved Ice, Indian blackberry, black salt
KACHI KERI MARGARITA
Shaved Ice, Virgin margarita blend, raw mango flavor
Beverages
- White Wine
- Red Wine
- Sparkling Wine
- Beer
- Bombay Special Cocktails
- Whiskey
- Spirits
- Non-alcoholic drinks
House Chardonnay, California
Le Jade Chardonnay, France
Crisp, bright with stone fruit notes and rich body
Fenwick Springs Pinot Grigio, California
Bright acidity and light flavors of green apple and pear
83, Rose, France
Bright red fruit with raspberry, strawberry and apple notes
San Elias Sauvignon Blanc, Chile
Apple and citrus fruit aromas and fresh zesty flavor
Culitos Moscato, Chile
Honeysuckle aromas, notes of ripe peach and citrus
Weinkeller Riesling, Germany
Slightly sweet mouthfeel, with juicy and fruity flavors
House Cabernet Sauvignon, California
Fenwick Springs Cabernet Sauvignon, California
Juicy flavors of plum, blackberry with soft tannins
House Merlot, California
Chateau Arnauds Merlot, Bordeaux
Aromas of black fruits, blackcurrant, black cherry
La Buvette, Red Blend France
Bright purple color, fruit packed intense cassis
El Ganador Malbec, Argentina
Elegant flavors of blackberries, ripe plum and robust spices
Treille Loire, Pinot Noir, France
Elegant, showing bright strawberry fruit, velvety overtones
Antonico Proseco, Italy (Split)
Well balanced prosecco with a crisp finish
Taj Mahal Big/ Small (Indian Beer) – Lager, 4.8%
Rupee (Indian Beer) – Lager, 4.75%
Rupee (Indian Beer) – IPA, 5.4%
Kingfisher (Indian Beer) – Lager 4.5%
Coors Light – Lager, 4.2%
Heineken – Lager, 5%
Corona Extra – Lager, 4.1%
Cigar City Jai Alai, IPA – 7.5%
Blue Moon – Wit bier, 5%
Masala Mule
Vodka, ginger ale, lime juice, spice mix
Mojito
Choose from: Regular, Mango, and Pineapple
Mirchi Margarita
Tequila, triple sec, Indian chili, lime
Colaba Colada
Bacardi, coconut, pina colada mix, pineapple juice
Marine Drive Collins
Indian gin, lemon juice, sugar, carbonated water
Bombay Old Fashioned
Bourbon whisky, orange bitters, sugar
Amrut (Indian Whisky, Single Malt)
Scotch Macallan 12 YR
Scotch Glenlivet 12 YR
Scotch Johnnie Walker Black 12YR
Bourbon Basil Hayden
Bourbon Bulleit
Bourbon Jim Beam
Crown Royal
Jameson
Vodka/Tequila
Grey Goose
Titos
Patron
Don Julio
Gin/Rum
Bombay Sapphire
Bacardi Rum
Captain Morgan Rum
Cognac/Cordials
Hennessey
Still Water
Sparkling Water
Lassis:
Mango
Sweet / Salty
Bombay Coolers:
Masala Soda (Lime, chaat masala, soda water)
Guava Punch
Juice:
Apple, Pineapple
Soda:
Coke/ Diet Coke/ Sprite/ Iced Tea/ Fanta/ Ginger Ale
Indian Soft Drinks:
Thumbs Up/Limca
Indian Chai
















